Author Archives: Goldfish Communications

Conferencing at The View

Selecting the perfect conference venue is never easy, with so many options, locations and offerings on the map, it can become tricky to find a venue that is the perfect fit for you and your team. But if you’re looking for comfort, convenience and luxury, look no further than The View Boutique Hotel & Spa.

Conveniently located in the heart of Amanzimtoti, offering sweeping sea views, this stunning boutique hotel has all the makings of the most superb conference venue, and offers all you could possibly need on site from your conference venue, to ample and luxurious accommodation and more.

Having recently undergone a massive upgrade and transformation, The View has two conference venues for you to choose from. The first allows for up to 150 people cinema style and 120 banquet style for larger groups, or there is a smaller venue catering for up to 50 people cinema style and 80 banquet style.

According to General Manager, Tammy Bogusch, “our conference groups have the best of both worlds when using our property, as they can come to us for both work and play. Our venues cater for large or small groups, and with the added benefit of having plentiful accommodation, and the spa to offer your teams some down time, our mix is perfect.”

Contact the View banqueting team today on (031) 903 1556 or email info@hoteltheview.com and find out how they can tailor make your next conference.

Book a treat for your mom this Mother’s Day!

As we head into April, and end the Easter celebrations, it is time to start thinking about the next big event – Mother’s Day.

Royal Palm Hotel are hosting a Mother’s Day buffet at their signature restaurant Thyme @ Royal Palm, at only R220 per person on Sunday, May 13th.

Start off with a Dutch cheese soup with croutons and herbs accompanied by a variety of home baked breads.

Then take your pick of salads and starters from roasted beetroot salad marinated in apricot chutney; coleslaw salad with crispy bacon bits; sweet corn, chilli & coriander salad; Greek salad station as well as sweet chilli marinated mussels.

For the mains – the carvery will provide Roasted leg of lamb with garlic gravy & mint sauce and Sage and onion stuffed grilled chicken.

Other options include ginger & lemon crusted fish bake on baby marrows; beef & vegetable stir fry with noodles; baked spinach & mushroom filled pancakes topped with mozzarella cheese; selection of seasonal vegetables in herb butter; glazed carrots with cinnamon as well as potato and leek gratin and pilaf rice

To wrap up your lunch or dinner, try something sweet for dessert from apple strudel with vanilla sauce to chocolate and Amarula mousse; or perhaps something fruity such as a Cape fruit salad with custard or a proudly South African hot and steamy malva pudding.

Book now to avoid disappointment on 031 581 8000 or email info@royal-palm.co.za